What are the types of barbecue equipment? What are the types of barbecue ovens?

Barbecue equipment is a general term for various food machinery and equipment used to make barbecue food. Common barbecue equipment includes roast duck oven, mutton kebab oven, barbecue multi-function car, Türkiye barbecue oven, Roasted whole lamb oven, smoking oven, etc. The common barbecue equipment on the market is barbecue ovens, which are divided into three types: carbon ovens, gas ovens, and electric ovens. Among them, gas ovens and electric ovens are popular for their smoke-free products. Let's introduce the types of barbecue equipment.

There are three types of ovens: carbon ovens, gas ovens, and electric ovens. Among them, gas ovens and electric ovens are popular for their smoke-free and pollution-free properties, but carbon ovens are still common. In your spare time, you can bring a barbecue oven with your friends to the wild and enjoy the fun of barbecue while chatting.

Ovens are electrical appliances used to bake food or dry products, which are divided into household and industrial types. We will only talk about household types here. Household ovens can be used to process pasta, such as bread and pizza, as well as Dim sum such as egg tarts and biscuits; There are also ovens that can roast chicken, vegetables, and other foods, making the food fragrant.

Common charcoal on the market is divided into three types: flammable charcoal, charcoal, and machine-made charcoal. Flammable charcoal is available in outdoor product stores, in square and cake shapes, with a flammable layer on the surface, which is easier to ignite than ordinary charcoal, but is more expensive. "Ordinary charcoal is relatively inexpensive, but the pieces vary in size, resulting in uneven firepower during barbecues, and a short burning time.".